Kyoto Uji Sencha Tea Leaves

This Uji Sencha is made from tea leaves grown in Kyoto prefecture of Japan. Kyoto Uji sencha is a high-quality product with a deep aroma. Cold brewing the tea creates a richer and more flavourful experience.

It is a tea with well-balanced umami taste and astringency making it very refreshing.

• 🇯🇵 Place of origin: Japan (Kyoto prefecture).
• Format: Loose leaf
• Storage method: Avoid direct sunlight, high temperature and humidity, and store at room temperature.
• Best-before: 10 months from production date in Japan.
• Weight: 100g.
• Shipment time is 2-3 days to UK, US and EU.