London, United Kingdom (UK)
JIN JIN is a cultured vegetable and fruit enzyme drink concentrate. Drink simply mixed with spring water, or try it with cold fizzy water and a big squeeze of lime, or maybe even use it as a mixer in your favourite cocktail!
Packed Full of Beneficial
Bacteria that Our Bodies Love
Using traditional methods of fermentation, JIN JIN is carefully crafted with more than 35 different kinds of fruits, vegetables, mushrooms, and cultures. This ancient process produces beneficial bacteria and complex enzymes which help us fight off bad microorganisms that enter our bodies uninvited and help maintain good gut health, and when our guts are healthy our body is happy.
JIN JIN also contains important enzymes like ‘GABA’ and one of the most important antioxidants ‘Superoxide Dismutase’ [SOD] which helps slow down the ageing process and defend our bodies from harmful oxygen molecules in cells that play a main role in disease.
